Ensure the safety of your food products
Guarantee the safety, quality and compliance of your products
Do you want to ensure the microbiological safety of your products, validate a process or meet regulatory requirements? Do you need to confirm the effectiveness of a thermal treatment or determine the shelf life of your foods?
Cintech agroalimentaire helps you control food safety risks by combining scientific expertise, specialized analyses and knowledge of industrial processes.
Solutions tailored to your challenges
Our team helps you identify risks, assess your processes and put in place solutions suited to your products and manufacturing conditions.
Our support includes:
- Thermal process validationAssessing the effectiveness of pasteurization, sterilization and canning treatments.
- Process Authority servicesEstablishing and validating thermal processes suited to your products’ characteristics.
- Microbiological analysesAssessing microbiological quality and identifying contamination risks.
- Shelf-life studiesDetermining the factors that affect food safety and quality during storage.
- Quality assurance and regulatory complianceSupport with risk assessment, documentation and meeting applicable requirements.
Scientific expertise to secure your operations
With our specialized laboratories and processing equipment, we can carry out analyses, trials and validations to support your industrial decisions.
Our approach aims to reduce microbiological risks, make your processes more reliable and build confidence in your products.
Let’s secure your products together
Need to validate a process or solve a food safety issue? Our experts can help you identify and implement the right solutions.
Or talk to us directly